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JAMESON Irish Whiskey Front JAMESON Irish Whiskey Back

JAMESON

IRISH WHISKEY
Irish
Barley & Barley Malt Triple Distilled
JOHN JAMESON & SON
Dublin, Ireland
80
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CALVERT DISTILLERS CO
New York, N.Y.
In the 200 years since it was first produced, Jameson has become the world’s leading Irish whiskey. More recently, with its average annual growth of 12% for three years and a 7% global growth rate in 2000, Jameson has emerged as one of the fastest growing international spirits. Jameson is a sublimely mellow whiskey with a sweet taste at first that fades into a luxurious mix of malt and vanilla. Made primarily from pure Irish water and the finest Irish barley, Jameson is created through a fastidious multi-stage process with unique characteristics. The malting stage uses barley dried in a closed kiln, preserving the clean, honeyed flavor of the malt and eliminating the smoky, peaty flavor present in Scotch whisky. Jameson is then triple-distilled. Finally, the whiskey is aged for a minimum of five to seven years after being matured in American bourbon and Spanish sherry oak casks.