|Made From:||Distilled From Grape Wine|
|Importer:||SCHIEFFELIN & SOMERSET CO.|
|Location:||New York, N.Y.|
The ‘Single Distillery Cognac’ range was introduced in 1999 and consist of 3 different cognacs: Camp Romain, Le Peu and Izambard, all named after the distillery where the cognac was created. Izambard is described as ‘a velvety Cognac with mild autumn woody notes derived from patient aging in specially aged Limousin oak casks. The Izambard’s use specially seasoned oak barrels to impart a distinctive damp forest bouquet that is quite exciting.