CASTELLARE DI CASTELLINA
| Type: | GRAPPA |
| Flavor: | Brandy |
| Made From: | Grape Pomace Skins, Pulp & Stems |
| Produced By: | ELLI MAROLO |
| Origin: | Italy |
| Proof: | 88 |
| Age: | 0 |
| Importer: | WINEBOW, INC. |
| Location: | New York, N.Y. |
Castellare’s Grappa is made with the marcs of Sangioveto, which are immediately sacked and vinified in 36 hours. The result is a distillate of fantastic pureness and quality.