Since 1810, Isle of Jura has been the only malt produced on a remote and romantic island in the Inner Hebrides. Although the island lies just to the north of Islay, and though the whisky is classified as a Highland Malt, it is a completely unique style that defies classic geographic categorization. Available in the United States in a 10 Year Old expression, a 16 Year Old expression and the newest bottling’”an exciting combination of the traditional lightly peated Jura style and a more heavily peated malt’”called Jura Superstition.