Monkey Shoulder is a mix of three different Single Malts – Glenfiddich, Balvenie and Kininvie.

For more information on the whisky named after a work-related repetitive stress injury we turn to the bottle at hand which states: “The skill of the malt man is demonstrated when he turns the malting barley with a shiel (wooden shovel). Years ago some malt men used to develop a temporary strain known as Monkey Shoulder, but working practices have changed and thankfully the condition no longer exists – Inspired by their craft, we’ve created Monkey Shoulder” Painful sounding condition, but a darn tasty whisky.