MORTLACH
| Type: | SCOTCH SINGLE MALT |
| Flavor: | Single Malt,Speyside |
| Made From: | Barley Malt Dried Over A Peat Fire |
| Produced By: | MORTLACH DISTILLERY |
| Origin: | Speyside, Scotland |
| Proof: | 86 |
| Age: | 13 |
| Importer: | DIME GROUP INT., INC. |
| Location: | Vernon Hills, Ill. |
This malt is known for it’s complexity of floweriness and smokey peat profile, complimented with malt spiciness. Aged for 13 years in a sherry butt adding a sweet nutty component.