SHO CHIKU BAI
| Type: | SAKE |
| Flavor: | Sweet With Bitter Aftertaste |
| Made From: | Fermented Rice Liquor |
| Produced By: | TAKARA SAKE USA INC. |
| Origin: | Berkeley, Ca. U.S.A. |
| Proof: | 32 |
| Age: | 0 |
| Importer: | Made In The U.S.A. |
| Location: | Berkeley, Ca. |
“Sho Chiku Bai” is Takara’s main brand of Sake in Berkeley as well as Japan. It’s high quality and superior taste has made it the best-selling Sake in the United States