Woodford Reserve has announced the latest limited edition release of its acclaimed Master’s Collection bourbons. Called Seasoned Oak Finish, it is finish-aged in unique barrels crafted with wood that has been seasoned longer than any previously used in the industry, producing an extremely robust spirit.
The staves for most bourbon barrels are seasoned for three to five months; however, Seasoned Oak Finish combines fully-matured Woodford Reserve with barrels crafted from wood that has been exposed to the outdoors for three to five years, making for a much richer and more complex flavor profile.

“Of all the distillers in our industry, we are the only bourbon company that crafts its own barrels, giving us unique knowledge and control of the process,” said Woodford Reserve Master Distiller Chris Morris. “As the rough oak staves are exposed to seasonal weather changes and subsequently dried, this natural cycle develops a new range of flavors in the wood.”

Seasoned Oak Finish is the fourth in the Woodford Reserve Master’s Collection series following the Four Grain, Sonoma-Cutrer Finish and Sweet Mash bottlings. Released periodically at the master distiller’s discretion, the Master’s Collection whiskeys are are bottled only once in a proprietary package inspired by the copper pot stills of the historic Woodford Reserve Distillery in Kentucky.